Texas

SPECIES: ALMOND

 

  • Tree

Vigorous development with upright branching. Highly productive and resistant to Monilia.

  • Fruit

The fruit is semi-large and has a moderately hard shell. Slightly aromatic and slightly bitter taste. The inner yield ranges to 45 % and the twinning to 30-40 %.

  • Pollinator

Marcona, Nonpareil

  • Maturation

It ripens between 20th and 30th of September.

RELATIVE PRODUCTS

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